Korean Dish Quiz – What Korean Dish Should I Cook Today?

What Korean Dish Should I Cook Today Quiz

You are thinking what to make! Ask the Popular Korean Food Quiz! The quiz would recommend what Korean dish should you cook today.

CAN I REALLY COOK KOREAN DISHES AT HOME?

Why can’t you? Of course, you can! Look, Korean cuisine is pretty simple in nature and you don’t need a million ingredients to prepare it. Plus, it won't take much time and effort in it. It’s all in your mind that it would be time-consuming or arduous. Within half, to one hour you can dish one of the most exquisite Korean recipes. All you need are some basic ingredients, time, and energy!

BEST FIVE KOREAN DISHES TO COOK TODAY!

Kimchi Bokumbap / Kimchi Fried Rice

With some basic ingredients at home, you can prepare Kimchi Bokumbap right now. All you need are jasmine rice, kimchi, kimchi juice, meat (optional), and onion and garlic for aroma. The dish is easy to prepare and you just need some hint of spices in it. The best thing about Kimchi Bokumbap is that it can be prepared by using leftover kimchi. The time for preparing Kimchi Bokumbap is hardly 10-15 minutes if you have everything ready at hand.

If you find this dish yummy and want to have it even though you are dieting then here’s a tip. Use low-calorie carbohydrate rice type and avoid butter. Plus, you’d have to skip meat as well. There, the taste would be affected a little but you can enjoy the diet Kimchi Bokumbap too.

Saeng Sun Jun / Korean Pan Fried Fish

Trust us, if you are busy 24/7 even then you can manage to prepare Korean pan-fried fish. All you need to do is fill a pan with oil and let it heat. Next to it, season small fish fillets (approximately 10 inches in length) with salt and pepper. Leave it for a minute or two to soak in. Side by side beat two eggs in a flat bowl. Then, dredge the fish in flour, coat it with egg, again in flour, and let it fry in the golden. Turn it after a while and dish it when turn golden brown. Enjoy the quick yummy Korean pan-fried fish.

If you prefer a healthier meal then try air frying the fish fillet. It would be less oily but equally crispy and delicious. Pair the dish with some yummy side dip or just ketchup (wink!).

Tong Dak / Korean BBQ Chicken Wings

Korean BBQ Chicken Wings are a great option no matter if you are going on a picnic, its lunch, or a lavish dinner. It is quick to prepare so you won’t need much time or energy. Begin by adding onion, sesame oil, sugar, soy sauce, and garlic to a bowl and marinate the chicken in it. Cook the chicken for a few minutes in a pan and shift it into an oven tray then. Let the chicken cook there at 400 F until tender and the sauce thickens. Dish it out, and enjoy the wings with soy sauce, pasta, rice, or bread. It’s fulfilling and scrumptious!

Kimchi Jjigae (Spicy Kimchi Stew)

Does your taste bud desire something light, healthy, and tasty? Try the Kimchi Jjigae at home and you’ll simply fall in love with it. First, prepare a broth with whatever meat you like. You can add chicken, kelp, or anything along with the roots of spring onion. Fill the pan with water and let it cook at a simmer flame. In another pan, add kimchi, its brine, and pork (shoulder part), and let it cook for a while. Then add salt, sugar, hot pepper flakes, hot pepper paste, sesame oil, and broth to it. For final touches add finely chopped spring and serve in individual bowls and let it cook for 10-15 minutes.

You must be thinking of various things that we didn’t add to the recipe! Well, all other things like tofu, mushrooms, veggies, etc are optional. You can add in the last part if you like and skip it if you don’t. Relish a hot bowl in the reaching winters.

Korean Bean Sprout Salad (Sookju Namul)

You are dying of hunger and there’s nothing to eat. Relax, in just 5 minutes you can prepare an amazing Korean Bean Sprout Salad (Sookju Namul). The best part is that the dish is vegan so you can enjoy it without stopping your hands. For people dieting, it can be an ideal snack and but you can have a full big bowl of it. It is perfect for all-time snacking even if you are diet conscious.

All you need are mung bean sprouts, scallion, sesame seed, sesame oil, soy sauce, kosher salt, and some garlic. Just boil the sprouts for two minutes, rinse, squeeze the extra water out, and set aside. In a bowl, put all the sprouts along with the ingredients and toss them well. It’s just that! Enjoy it while watching some fun show.

Are you hungry? Try the Ultimate Korean Dish Picker Quiz and check which Korean dish should you eat today!

WHAT KOREAN DISH SHOULD I MAKE TODAY?

Don’t waste your time thinking because the What Korean Dish Should You Cook Quiz can help you out. In just 3 minutes you’ll know what to cook and trust us making the dish would be easy peasy. The good part you would love the flavor and your social media accounts would be flooded with praises!